Vegan Brunch! cooking class
Mon, May 06
|Water & Wheat Cafe
Join Chef Paul Vugteveen of OPEN Vegan Eats as he demonstrates his absolute favorite brunch dishes! Includes Brunch for dinner
Time & Location
May 06, 2019, 5:00 PM
Water & Wheat Cafe, 6218 M-63, Coloma, MI 49038, USA
About the event
Monday, May 6th
6pm to 9pm
$40 adults, $20 12-17 years old
Includes brunch for dinner
Join Chef Paul Vugteveen of OPEN Vegan Eats as he demonstrates his absolute favorite brunch dishes! Paul has been serving up original vegan brunch for years. Paul will provide recipes for items ranging from eggless omelets to pancakes and waffles to handmade breakfast sausage. Plus, learn the technique for creating perfect hash browns from scratch! OPEN Vegan Eats specializes in barrier free food. Please notify Paul at paul@openveganeats.com of any dietary needs that you may have.
Non-transferable. Classes have been selling out. We do keep a waiting list, you can email lifeissweet@waterandwheat.com to be added to it. If you cannot make it, let us know