Mon, Mar 18 | Water & Wheat Cafe

Italian Family Feast cooking class with Chef Josh

The class will start of with Chef Josh's unique interpretation of a tomato salad done in the salad of carpaccio, which will surely amaze and impress your friends. Get hands on experience making your own ravioli by hand. Make your own vegan Italian sausage by hand.
Registration is Closed
Italian Family Feast cooking class with Chef Josh

Time & Location

Mar 18, 2019, 6:00 PM
Water & Wheat Cafe, 6218 M-63, Coloma, MI 49038, USA

About The Event

Monday, March 18th, 6-8:30pm

The class will start of with Chef Josh's unique interpretation of a tomato salad done in the salad of carpaccio, which will surely amaze and impress your friends. Get hands on experience making your own ravioli by hand. Make your own vegan Italian sausage by hand.

Dinner included, $40

Registration is Closed

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