Mon, May 20
|Water & Wheat Cafe
Grilling: Ribs, Burgers & More
Participants will make plant-based meats that are perfect for the grill. You will get to enjoy some of these in class for dinner, and will take some home for later. Participants will learn grilling techniques for vege
Time & Location
May 20, 2019, 6:00 PM
Water & Wheat Cafe, 6218 M-63, Coloma, MI 49038, USA
About The Event
Grilling: Ribs, Burgers & More
Monday, May 20th
6pm to 8:30pm
$30
Includes dinner
Participants will make plant-based meats that are perfect for the grill. You will get to enjoy some of these in class for dinner, and will take some home for later. Participants will learn grilling techniques for vegetables and mushrooms. We will talk about kebabs and skewers.
This class will take place partially outdoors, and may need to be rescheduled due to adverse weather.
Dinner will be included with class.
Non-transferable. Classes have been selling out. We do keep a waiting list, you can email lifeissweet@waterandwheat.com to be added to it. If you cannot make it, let us know.